HoReCa Sector

Operators in the hotels, restaurants and catering sector are aware that first impressions determine whether guests and customers feel at ease — and it’s a factor that can positively affect their entire experience. Whether it’s a lobby, restaurant entrance or communal reception area, continual cleaning and hygiene tasks are essential in these environments.

When it comes to performing daily cleaning operations performed Comac has created machines that get the job done rapidly, efficiently and, above all, discreetly. Minimal disturbances to guests are a must in this sector and the expert range from Comac has been specifically designed to feature low sound emissions. This allows maintenance cleaning operations to be performed at any time of the day, boosting productivity around the clock.

Comac has developed floor cleaning machines that can be used in the various establishments within the HoReCa sector — from small to large hotels, holiday resorts, campsites and restaurants, but also bars and coffee shops. Each machine is highly manoeuvrable and versatile making them adaptable to any environment. 

Within the wide range of professional floor cleaning machines designed by Comac, some are especially suitable to the environments common to the HoReCa sector.